Garut has various special and unique traditional culinary. Burayot is
one of them. Unfortunately, its existence has faded away. Somehow,
luckily there are still some people who are still care with this
ancestor’s legacy.
Its size is small, but the taste is really strong. My tongue seemed
to get a great fight when my mouth was chewing this black chake. Dodol from Garut, the taste really make my tongue never stop dancing.
Made form the mixture of sticky rice and sugar, this traditional cake is
well known for its special taste which is different...
